Bring a classic Argentine seasoning to your kitchen with RAIZA Ají Molido Tradicional, a ground chili pepper made in Argentina and widely used in savory cooking.

Known as ají molido in Argentina, this versatile ground chili seasoning is a familiar ingredient in traditional recipes such as empanadas, locro and chimichurri, while also working beautifully with grilled or oven-roasted meats, sauces, stews and slow-cooked dishes.

Its ground texture makes it easy to incorporate while cooking, mix with other spices or use as part of your favorite seasoning combinations.

For Argentines abroad, Ají Molido Tradicional brings a familiar pantry staple back to the table. For anyone discovering Argentine cuisine, it offers an easy introduction to one of the seasonings commonly found in local home cooking.

Ideas for use:

• Empanada fillings
• Locro
• Chimichurri
• Grilled and roasted meats
• Sauces, stews and braised dishes

Net Weight: 2.8 oz (80 g)
Product of Argentina