Esnaola Sweet Potato Dessert with Vanilla 700g | Argentine Dulce de Batata Gluten-Free
Esnaola Sweet Potato Dessert with Vanilla 700g | Argentine Dulce de Batata Gluten-Free
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A taste of home in every slice.
This classic Argentine dulce de batata with a hint of vanilla brings back memories of family tables, simple desserts, and timeless traditions.
Dulce de batata is one of Argentina’s most iconic traditional sweets—simple, comforting, and deeply rooted in everyday life. Whether served after a meal or shared during an afternoon snack, it carries a sense of familiarity that many Argentines instantly recognize.
Esnaola’s Sweet Potato Dessert with Vanilla elevates this tradition with a delicate aromatic touch. Made in Arroyito, Córdoba, by a brand with over 60 years of experience, it combines carefully selected sweet potatoes with a smooth texture that is firm enough to slice yet soft on the palate.
Its classic round tin preserves freshness and makes it easy to store and serve. Certified gluten-free (Sin TACC), this product is suitable for those avoiding gluten, while maintaining the authentic flavor profile of a true Argentine dulce.
Enjoy it on its own, paired with cheese in the beloved “Vigilante” dessert, or as a versatile ingredient in both traditional and modern recipes.
GLUTEN FREE - Certified Sin TACC suitable for gluten-free diets
AUTHENTIC RECIPE - Traditional Argentine dulce de batata with vanilla flavor
SMOOTH TEXTURE - Firm yet easy to slice for clean portions
VERSATILE USE - Ideal for desserts, pastries, breakfasts, and snacks
TRADITIONAL PACKAGING - Classic round tin that preserves freshness
ARGENTINE ORIGIN - Made in Córdoba, Argentina by Esnaola
TIMELESS BRAND - Produced by a company with over 60 years of experience
Perfect for Argentines living abroad who want to reconnect with a classic dessert from home and recreate meaningful food traditions.
Also ideal for international customers looking to discover authentic Argentine sweets, especially those interested in gluten-free products with cultural heritage.
How to enjot it :
- Slice and serve with cheese to enjoy the classic Argentine “Vigilante” dessert
- Use as a filling for pastries like pastafrola or alfajores
- Spread on toast, crackers, or bread for breakfast or merienda
- Add as a topping to desserts or combine with cream-based cheeses
Tip: Use a slightly wet knife for cleaner slices.
Weight: 700 g / 24.69 oz / 1.54 lb
Format: Sweet potato dessert in traditional round tin
Brand: Esnaola (Grupo Dulcor)
Origin: Córdoba, Argentina
Certification: Gluten-Free (Sin TACC)