Enjoy the taste of homemade pizza and bread again—without compromise.
This gluten-free Argentine mix brings simplicity, flavor, and tradition back to your kitchen.

For many Argentines, pizza night and homemade bread are more than meals—they’re moments. With Pureza Gluten-Free Pizza & Bread Mix, those moments are back on the table.

Developed by Molino Cañuelas, this pre-mix is specially designed for people who follow a gluten-free diet. Made with a blend of gluten-free flours and starches, it includes yeast already incorporated—eliminating extra steps and making baking easier and more reliable.

Certified Sin TACC (free from wheat, oats, barley, and rye), this mix meets Argentine standards for gluten-free products. Its balanced formula helps achieve a soft, airy texture while maintaining the familiar experience of traditional homemade doughs.

Whether you're preparing pizza with a crispy base or baking your own bread, this mix offers a practical way to enjoy classic recipes with confidence.

GLUTEN FREE - Certified Sin TACC and free from wheat, oats, barley, and rye
YEAST INCLUDED - Pre-mix with incorporated yeast for easier preparation without extra ingredients
EASY PREPARATION - Designed to simplify homemade pizza and bread with minimal steps
VERSATILE USE - Suitable for pizzas, breads, and a variety of gluten-free dough recipes
CONSISTENT RESULTS - Balanced formula for reliable texture and baking performance
ARGENTINE QUALITY - Developed by Pureza, a trusted baking brand from Argentina

This product is ideal for:
Argentines living abroad who follow a gluten-free lifestyle and miss traditional homemade recipes.
Individuals with celiac disease or gluten sensitivity.
Home bakers looking for a simple, reliable gluten-free baking solution.
International customers exploring authentic Argentine gluten-free products.

• Add warm water gradually until a smooth, uniform dough forms
• Mix well until all ingredients are fully integrated
• Let the dough rest in a warm place until it doubles in size
• Shape into pizza or bread and bake in a preheated oven at 200–220°C

You can customize your recipes by adding your favorite toppings or ingredients.

Weight: 500 g / 1.1 lb
Format: Gluten-free pre-mix with yeast included
Ingredients: Blend of gluten-free flours and starches, yeast, dough improvers
Gluten: Free from gluten (Sin TACC – no wheat, oats, barley, or rye)
Origin: Argentina
Brand: Pureza (Molino Cañuelas)