A refreshing twist on Argentina’s most beloved ritual.
Jesper Yerba Mate with Green Tea blends traditional yerba mate from Misiones with delicate green tea, creating a smoother and lighter mate experience that still carries the energy and spirit of Argentina.

For Argentines living abroad, it brings back the comforting ritual of mate. For new drinkers, it offers an approachable way to discover one of South America’s most iconic beverages.

In Argentina, mate is more than a drink—it’s a daily tradition that brings people together. Whether shared among friends or enjoyed during a quiet moment, the ritual of preparing and passing mate is deeply rooted in Argentine culture.

Jesper Yerba Mate with Green Tea offers a modern interpretation of this tradition. Produced in the organic Itacaruaré basin in Misiones, Argentina’s historic yerba mate region, this blend combines high-quality yerba mate leaves with carefully selected green tea.

The yerba undergoes 18 months of natural aging, a traditional process that helps develop a balanced flavor and smooth character. The addition of green tea introduces a fresh and slightly vegetal note that softens the natural bitterness of mate, resulting in a lighter and more refreshing infusion.

With its balanced molienda of leaves, stems, and powder, this yerba is ideal for preparing traditional mate, cold tereré, or even a gentle infusion for those exploring mate culture for the first time.

• ARGENTINE MATE TRADITION - Produced in Misiones, the historic heart of yerba mate cultivation in Argentina.

• GREEN TEA BLEND - A unique fusion of yerba mate and green tea for a lighter and more refreshing flavor profile.

• NATURALLY AGED 18 MONTHS - Traditional aging process that develops a smoother taste and balanced aroma.

• SMOOTH BALANCED FLAVOR - A gentle mate with subtle vegetal notes that reduce the natural bitterness of traditional yerba.

• GLUTEN FREE CERTIFIED - Certified Sin TACC, making it suitable for people following a gluten-free diet.

This yerba mate is ideal for:

• Argentines living abroad who want to reconnect with the ritual of mate.

• Mate drinkers looking for a smoother and lighter blend.

• Green tea lovers curious about exploring Argentine mate culture.

• Anyone seeking a refreshing alternative to traditional yerba mate.

Traditional Mate (Hot)
Fill one-third of the mate gourd with yerba. Tilt slightly and add water at 70–80°C (158–176°F). Wait about 30 seconds before the first pour and enjoy multiple refills.

Tereré (Cold Mate)
Prepare with ice-cold water, lemon juice, or fresh herbs for a refreshing drink.

Herbal Infusion
Steep in hot water for 3–5 minutes for a lighter tea-like preparation.

Brand: Jesper
Product Type: Yerba Mate with Green Tea
Origin: Itacaruaré Basin, Misiones, Argentina
Net Weight: 500 g / 1.1 lb (17.64 oz)
Ingredients: Yerba mate, green tea
Aging Process: Naturally aged 18 months
Milling: Balanced blend of leaves, stems, and powder
Certification: Gluten Free (Sin TACC)
Packaging: Traditional sealed bag / doypack