A symbol of everyday life in Argentina, yerba mate is more than a drink — it’s a ritual. Amanda Traditional Yerba Mate offers a smooth and balanced flavor that brings the authentic mate experience from Misiones to your cup, wherever you are in the world.

Amanda Traditional Yerba Mate is one of Argentina’s most recognized and trusted brands, known for its approachable flavor and consistent quality.
Grown and processed in Apóstoles, Misiones — the National Capital of Yerba Mate, this traditional Argentine yerba mate is produced from carefully harvested leaves of Ilex paraguariensis. The leaves are dried, lightly toasted, and cut into a classic con palo blend that combines leaves and stems, creating a balanced infusion with smooth intensity.
Amanda yerba mate is unsmoked, allowing the natural herbal character of the plant to shine through. Its gentle bitterness and rounded flavor make it an excellent choice both for experienced mate drinkers and those discovering this South American tradition for the first time.
Packaged in a practical 1 kg bag, this format is ideal for regular mate drinkers who enjoy the daily ritual of preparing and sharing mate. For Argentines living abroad, Amanda often evokes the familiar comfort of home, while for newcomers it offers a welcoming introduction to the culture of mate.

AUTHENTIC ARGENTINE YERBA MATE – Traditional yerba mate produced in Apóstoles, Misiones, a historic region for mate cultivation.
CLASSIC CON PALO BLEND – Traditional Argentine cut combining yerba leaves and stems for balanced flavor and long-lasting infusions.
SMOOTH BALANCED FLAVOR – Known for its approachable taste with mild bitterness and natural herbal notes.
UNSMOKED PROCESSING – Produced without smoke exposure, preserving the natural character of the yerba mate leaves.
100% NATURAL INGREDIENT – Made exclusively from yerba mate with no additives, flavorings, or preservatives.
VERSATILE PREPARATION – Suitable for traditional mate, tereré, or infusion methods like French press or tea infuser.

Ideal for:
Argentine expatriates who want to reconnect with the daily mate ritual
Beginners exploring the world of yerba mate
Mate enthusiasts who prefer a smooth and balanced flavor
Anyone interested in discovering traditional South American beverages

How to Enjoy:
Fill your mate gourd about ¾ full with yerba mate.
Cover the top with your hand, invert it, and shake gently.
Tilt the mate at about 45° to create a slope.
Pour a small amount of warm water into the lower part to hydrate the yerba.
Insert the bombilla (metal straw) into the moistened area.
Pour hot water (70–80°C / 158–176°F) near the bombilla and enjoy multiple infusions.

Product: Yerba Mate
Brand: Amanda
Type: Traditional Yerba Mate Con Palo
Weight: 1 kg
Weight (US): 2.2 lb (35.27 oz)
Origin: Apóstoles, Misiones, Argentina