Celosas are traditional Argentine sweet cookies made with a vanilla-flavored baked dough and a semisweet confectionery coating. They come in a convenient 350g family-size bag.
Celosas cookies are made with a vanilla-flavored baked dough with a texture described as soft and crunchy, and are semic­oated with a semisweet confectionery coating. Known popularly as “las bananitas” because of their classic shape, they are presented in a 350g family-size bag, making them suitable for sharing or enjoying as a sweet treat. The cookies are made with wheat flour, sugar, oleomargarine, salt, chemical leavening agents, vanilla flavoring and a semisweet confectionery coating containing soy lecithin. 

VANILLA FLAVOR - Sweet baked cookies with vanilla flavoring.
SEMISWEET COATING - Semic­oated with a semisweet confectionery coating.
CLASSIC SHAPE - Popularly known as “las bananitas” because of their classic shape.
FAMILY SIZE - Convenient 350g bag.
ARGENTINE PRODUCT - Traditional Argentine cookies.

Is perfect for: 

• Argentines living abroad looking for familiar Argentine products.
• International customers interested in discovering Argentine cookies and sweets.
• Anyone looking for a sweet cookie in a convenient 350g format.

Brand: Celosas
Product: Traditional Cookies
Flavor: Vanilla
Net Weight: 350g
Coating: Semisweet confectionery coating
Manufacturer: Montenievas / Montevas, Buenos Aires, Argentina