For Argentines living abroad, few things feel as comforting as the familiar aroma of mate. Tucanguá Mate Cocido brings that feeling back in a simple, convenient format—authentic Argentine yerba mate in tea bags, ready to enjoy anywhere in minutes.

In Argentina, mate is more than a drink—it’s part of everyday life. From family breakfasts to quiet afternoon breaks, the taste of yerba mate is deeply connected to home, tradition, and shared moments.

Tucanguá Mate Cocido Tea Bags offer a practical way to enjoy that tradition without needing a mate gourd or bombilla. Each tea bag contains 100% natural Argentine yerba mate, grown in the lush red soils of Misiones, Argentina, the historic heart of yerba mate production.

Produced by the Cooperativa Agrícola Ltda. Ruiz de Montoya, a cooperative founded in 1953, Tucanguá reflects more than 70 years of experience cultivating and processing high-quality yerba mate.

The result is a smooth and balanced infusion that delivers the distinctive taste of traditional mate in a format that fits modern lifestyles. Simply place a bag in hot water and enjoy a comforting cup of mate cocido at breakfast, during work, or while traveling.

For Argentine expatriates, it’s a small taste of home.
For international customers, it’s an easy and approachable introduction to Argentina’s most iconic beverage.

AUTHENTIC ARGENTINE MATE – Traditional yerba mate sourced from Misiones, Argentina, delivering the classic flavor enjoyed across generations.
CONVENIENT TEA BAGS – 25 individual tea bags with string for easy preparation, no mate gourd or bombilla required.
100% NATURAL INGREDIENT – Made exclusively from yerba mate leaves with no artificial additives or flavorings.
GLUTEN FREE PRODUCT – Naturally gluten-free and suitable for people avoiding wheat, barley, rye, or oats.
NATURAL CAFFEINE SOURCE – Contains naturally occurring caffeine that provides gentle and sustained energy.
TRADITIONAL PRODUCER – Crafted by the Ruiz de Montoya Agricultural Cooperative, producing yerba mate since 1953.

• Argentines living abroad who miss the taste of mate
• Anyone curious to discover traditional Argentine mate tea
• Busy professionals looking for a quick and convenient infusion
• Travelers who want a portable mate alternative
• Tea drinkers interested in exploring new herbal infusions

Classic preparation:

1. Place 1 Tucanguá mate cocido tea bag in a cup.
2. Add 200–250 ml of hot water (70–80°C / 158–176°F).
3. Let it steep for 3–5 minutes.
4. Remove the bag and enjoy.

Optional ways to enjoy it:

• Add milk for a smooth breakfast-style mate cocido.
• Sweeten with sugar, honey, or your preferred sweetener.
• Add a few drops of lemon for a refreshing twist.
• Serve cold with ice for a refreshing iced mate infusion.

Tip: Avoid squeezing the tea bag to prevent excessive bitterness.

Brand: Tucanguá
Product: Mate Cocido (Yerba Mate Tea Bags)
Format: Individual tea bags with string
Units per Package: 25 tea bags
Weight per Bag: 3 g
Total Net Weight: 75 g
Origin: Ruiz de Montoya, Misiones, Argentina
Producer: Cooperativa Agrícola Ltda. Ruiz de Montoya