Description
Discover the pure indulgence of RapaNui Dark Chocolate without Sugar! With 60% cacao and sweetened with maltitol, this 80g bar delivers rich, deep chocolate flavor without the sugar. Perfect for those with dietary restrictions, it's gluten-free and suitable for celiacs. Enjoy all the pleasure of premium chocolate without any guilt.
RapaNui's Legacy: The story begins with Aldo Fenoglio, who, after WWII, brought his Italian chocolate expertise to Argentina. In 1948, he opened Bariloche’s first chocolate shop, naming it after the stunning Tronador Hill. His delicious recipes quickly gained fame throughout Patagonia, attracting locals and travelers alike. Today, RapaNui continues to share its passion for quality and exquisite flavors. Savor a piece of this rich heritage today!