A refreshing twist on Argentina’s most beloved ritual.
Jesper Yerba Mate with Green Tea blends traditional yerba mate from Misiones with delicate green tea, creating a smoother and lighter mate experience that still carries the energy and spirit of Argentina.
In Argentina, mate is more than a drink—it’s a daily tradition that brings people together. Whether shared among friends or enjoyed during a quiet moment, the ritual of preparing and passing mate is deeply rooted in Argentine culture.
Jesper Yerba Mate with Green Tea offers a modern interpretation of this tradition. Produced in the organic Itacaruaré basin in Misiones, Argentina’s historic yerba mate region, this blend combines high-quality yerba mate leaves with carefully selected green tea.
The yerba undergoes 18 months of natural aging, a traditional process that helps develop a balanced flavor and smooth character. The addition of green tea introduces a fresh and slightly vegetal note that softens the natural bitterness of mate, resulting in a lighter and more refreshing infusion.
With its balanced molienda of leaves, stems, and powder, this yerba is ideal for preparing traditional mate, cold tereré, or even a gentle infusion for those exploring mate culture for the first time.

ARGENTINE MATE TRADITION - Produced in Misiones, the historic heart of yerba mate cultivation in Argentina.
GREEN TEA BLEND - A unique fusion of yerba mate and green tea for a lighter and more refreshing flavor profile.
NATURALLY AGED 18 MONTHS - Traditional aging process that develops a smoother taste and balanced aroma.
SMOOTH BALANCED FLAVOR - A gentle mate with subtle vegetal notes that reduce the natural bitterness of traditional yerba.
GLUTEN FREE CERTIFIED - Certified Sin TACC, making it suitable for people following a gluten-free diet.

This yerba mate is perfect for Argentines living abroad who want to reconnect with the ritual of mate.
Mate drinkers looking for a smoother and lighter blend.
Green tea lovers curious about exploring Argentine mate culture.
Anyone seeking a refreshing alternative to traditional yerba mate.

How to enjoy it:
Traditional Mate (Hot)
Fill one-third of the mate gourd with yerba. Tilt slightly and add water at 70–80°C (158–176°F). Wait about 30 seconds before the first pour and enjoy multiple refills.
Tereré (Cold Mate)
Prepare with ice-cold water, lemon juice, or fresh herbs for a refreshing drink.
Herbal Infusion
Steep in hot water for 3–5 minutes for a lighter tea-like preparation.

Brand: Jesper
Product Type: Yerba Mate with Green Tea
Origin: Itacaruaré Basin, Misiones, Argentina
Net Weight: 500 g / 1.1 lb (17.64 oz