A cup of tea can carry you somewhere familiar. Tucanguá Loose Leaf Black Tea brings the character of Argentina’s tea-growing region directly to your cup, with whole leaves that release deep aroma and rich flavor. Presented in a traditional artisan canvas bag, it’s a simple yet elegant way to enjoy authentic Argentine tea.

Argentina may be famous for mate, but the country is also one of the most important tea producers in the Western Hemisphere. In the lush landscapes of Misiones, where fertile red soil and subtropical climate create ideal growing conditions, tea has been cultivated for generations.

Tucanguá Loose Leaf Black Tea is produced in Ruiz de Montoya, Misiones, by the Cooperativa Agrícola Ruiz de Montoya, a cooperative founded in 1953 that brings together local farmers dedicated to traditional cultivation and careful processing.

This presentation features whole black tea leaves, allowing a slower and more controlled infusion compared to ground tea or tea bags. The result is a full-bodied cup with deep amber color, rich aroma, and characteristic malty notesoften associated with high-quality black teas.

The tea comes in an artisan canvas bag, a breathable natural material that helps preserve freshness and aroma while adding a rustic and authentic presentation.

For Argentines living abroad, it’s a comforting reminder of everyday rituals back home. For tea enthusiasts everywhere, it’s an invitation to discover the unique character of Argentine-grown black tea.

WHOLE LEAF TEA – Carefully selected loose leaves that allow a richer infusion and fuller flavor compared to ground tea.
ARGENTINE TEA ORIGIN – Produced in Misiones, Argentina, a region known internationally for its tea cultivation.
ARTISAN CANVAS BAG – Natural breathable packaging that helps maintain freshness while offering a distinctive presentation.
RICH MALTY FLAVOR – Full-bodied black tea with deep amber color and aromatic character.
NATURAL INGREDIENTS – Made with 100% Camellia sinensis tea leaves without additives or artificial flavorings.
VERSATILE INFUSION – Ideal for breakfast, afternoon tea, or relaxing moments throughout the day.

This tea is perfect for:

• Argentines living abroad who want to reconnect with traditional flavors
• Tea enthusiasts looking for loose leaf black tea with authentic origin
• People who enjoy preparing tea using whole leaves instead of tea bags
• Anyone looking for a thoughtful gourmet gift with a natural presentation

Classic Preparation

1. Heat fresh water to 90–95°C (just before boiling)
2. Add 1 teaspoon (about 2.5 g) of tea leaves per 250 ml of water
3. Steep for 3–5 minutes depending on desired intensity
4. Strain and serve

Optional: enjoy plain or add sugar, honey, milk, or lemon according to taste.

Tip: High-quality loose leaves can often be infused 2–3 times, slightly increasing the steeping time with each infusion.

Brand: Tucanguá
Producer: Cooperativa Agrícola Ruiz de Montoya
Product Type: Loose leaf black tea
Tea Variety: Camellia sinensis (oxidized black tea)
Format: Whole leaf loose tea
Net Weight: 250 g
Packaging: Artisan breathable canvas bag
Package Dimensions: approx. 21 x 11 x 2 cm
Origin: Ruiz de Montoya, Misiones, Argentina